Raw food recipe of the week

This recipe comes from thedailyrawcafe.com. This recipe was so good that I had to post it for all my raw foodie followers.

Raw Fruitcake serves 4-6

Dried Fruit

1/4 cup agave nectar

1/4 cup water

1/4 cup dried apricots, chopped into small pieces

1/4 cup dried pineapples, chopped into small pieces

1/4 cup dried cherries

1/4 cup golden raisins

Cake

4 cups walnuts

1 teaspoon cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon ground allspice

1/4 teaspoon ground cloves

1/4 teaspoon sea salt

1 cup dates

In a large bowl, whisk agave nectar and water together. Add all of dried fruit into bowl. Let set for one-two hours or until the fruit softens.In a food processor, combine walnuts, seasonings and sea salt. Add dates and continue to mix until you achieve a sticky dough.Transfer the walnut dough to a large bowl. Fold in the soaked fruit until distributed throughout the dough.Shape the fruitcake in a 5-inch round.

"Success is not to be pursued; it is to be attracted by the person we become." - Jim Rohn

Celebrate Life,

Alma